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Sushi on Gerrard The Japanese restaurant shuttered in late June after nearly five years.Square Fish Be there or be square.Cut the Cheese The Junction spot specializing in grilled cheese sandwiches and gourmet mac and cheese has been replaced by Latin American eatery Maiz.Branca The Argentinian restaurant on Dundas West fired up the parrilla for the last time on September.Urban Acorn Market The flexitarian kitchen in the Junction Triangle closed its retail space in March to focus fully on catering operations.À la Carte at the Gardiner Bistro.Its time for your tastebuds to take posicion del loto yoga a journey across the Pacific.One Hour Cafeteria The Chinatown snack bar has called it quits.The Annex location is shuttered, though the chain of gyro and souvlaki makers are still cooking at outposts on Queen West, and on King West.
Hot Bunzz The pop-up vendors stay on Spadina was especially short-lived.
Annvita Tea Room This posh afternoon tea spot in Willowdale is no more.
Black Rock This spot, attached to a rock climbing evoli pokemon rouge feu gym, has closed its doors.
Orchard Bar The low-key bar in Bloordale Village is no more.Frescos Fish Chips While the OG chippy in Kensington Market is still going strong, the outpost.The Common (Bloor) The cafes outpost in The Annex shuttered in March, though locations in Little Italy and Bloorcourt are still open for business.Nota Bene Chef David Lee is shuttering the doors of Nota Bene on New Years Eve with a new Planta project in mind.Not to mention the taqueria has expanded Toronto.Show More, for catering please email or fill out the form below, and we will contact you asap.Street Shak Torontos quick-service Bajan has shuttered which means no more fish cakes and bakes or seared fish sandwiches on Queen West.